Easy, quick, and delicious. Serves 6 to 8 as an appetizer, or 4 as a main course over buttered angel-hair pasta.
Author: Kristen Milone
This is an easy sautéed shrimp recipe. Great over grits or white rice.
Author: D Keach
Shrimp and pasta in a sweet, buttery, Amaretto sauce with almonds.
Author: Allrecipes Member
Easy recipe to put together for that laid-back 'Maui Wowie' person. Great for the beach or backyard BBQ. You will be surprised by the onolicious flavor....
Author: ROXIEMAUI
Easy and elegant, this dish is a real catch. It takes mere minutes to make and you'll wonder why you never made this popular restaurant dish at home before....
Author: Sarah Carey
These shrimp quesadillas are perfect as a lunch, dinner, or snack. What a great way to use up fresh herbs and serve up a wholesome treat!
Author: Dbisbill
Easy recipe to put together for that laid-back 'Maui Wowie' person. Great for the beach or backyard BBQ. You will be surprised by the onolicious flavor....
Author: ROXIEMAUI
A delicious mixture of caramelized shallots sauteed with shrimp and sun-dried tomatoes in a light and creamy cognac sauce. Serve hot with a side of pasta...
Author: jade
Shrimp seasoned with paprika, thyme, oregano, garlic, and red pepper.
Author: SlimCookins
Linguine pasta and sauteed shrimp are bathed in a basil-flavored fire roasted tomato sauce and sprinkled with feta cheese.
Author: Amy
Get a taste of island life with Jamaican jerk-seasoned shrimp, juicy pineapple, roasted veggies, and spicy jalapenos. Serve over salad greens or, for a...
Author: Jamie
Tender shrimp in our famous creamy keto garlic-Parmesan sauce, without the carbs! One forkful and you'll wonder where this has been all your life... I...
Author: Audrey Ann Denton
This is quick and delicious main dish that presents beautifully on a platter. Best served with al dente pasta.
Author: Maggie Gee
Jumbo shrimp, marinated in a zesty mix, find their perfect match in the crisp romaine of this fresh and tangy salad that's a crowd-pleasing lunch.
Author: Martha Stewart
A succulent, red hot, delightful dish for prawn lovers. Try it as an appetizer or as a light main dish. Serve with a salad and some rice in your own romantic...
Author: Michelle Rauh
These prawns are delicious served over a bed of rice and black beans.
Author: Cynthia Knight
Created for my daughter's 30th birthday and now the birthday special in the family. An intensely flavored reduction sauce with fresh parsley and lots of...
Author: EMMYJAY1
Created for my daughter's 30th birthday and now the birthday special in the family. An intensely flavored reduction sauce with fresh parsley and lots of...
Author: EMMYJAY1
No more waiting for that large stockpot of water to boil just to drop everything in and wait for it to start boiling again. By utilizing your multi-functional...
Author: Soup Loving Nicole
Easy recipe to put together for that laid-back 'Maui Wowie' person. Great for the beach or backyard BBQ. You will be surprised by the onolicious flavor....
Author: ROXIEMAUI
These shrimp will knock your socks off! The batter doesn't overcoat the shrimp, which helps it maintain a wonderful flavor! Enjoy!
Author: Allrecipes Member
A creamy, spicy shrimp dish served alone with crusty bread or over angel hair pasta.
Author: proudwife
Easy, quick, and delicious. Serves 6 to 8 as an appetizer, or 4 as a main course over buttered angel-hair pasta.
Author: Kristen Milone
Shrimp and apples are marinated in a sweet and spicy sauce, then skewered and grilled. Serve over white rice, noodles, or a mixed green salad.
Author: MOONROZE
Deliciously breaded shrimp accompanied by a spicy sweet sauce. Not your typical fried shrimp basket. Best served immediately, doesn't keep! Perfect for...
Author: Kari
This recipe is one of my favorites, because the taste of the shrimp doesn't get lost in the sauce. The sauce has just a hint of a kick, and really enhances...
Author: Betty Pritchard
A creamy, spicy shrimp dish served alone with crusty bread or over angel hair pasta.
Author: proudwife
Sauteed shrimp braised with white wine and lime juice and seasoned with cilantro and cayenne pepper. Simple, quick and delicious. Serve with a grilled...
Author: Bill Echols
Have dinner ready in less than 30 minutes with this quick and easy one-pan roasted lemon butter shrimp and asparagus seasoned with garlic.
Author: Fioa
Have dinner ready in less than 30 minutes with this quick and easy one-pan roasted lemon butter shrimp and asparagus seasoned with garlic.
Author: Fioa
Every summer I leave Seattle and go up to my family home in British Columbia. While we do a lot of fishing for salmon and foraging for oysters and clams,...
Author: Iateallthetacos
In this delicious shrimp Creole recipe, tomatoes and shrimp are cooked up with garlic and onions. This Gulf Coast tradition will have you dreaming of the...
Author: katrina berry
This indigenous American shellfish dish, cooked on the stovetop, has plenty of big flavors from garlic, rosemary, and freshly cracked black pepper. Serve...
Author: Chef John
In this delicious shrimp Creole recipe, tomatoes and shrimp are cooked up with garlic and onions. This Gulf Coast tradition will have you dreaming of the...
Author: katrina berry
This subtly sweet, fairly fiery shrimp ragu served over my creamy corn custard would make a fantastic first course for any dinner, and it's certainly rich...
Author: Chef John
Lime and tequila-marinated shrimp grilled on skewers make an easy appetizer to enjoy all summer.
Author: kellenf
A velvety white sauce holds together shrimp and rice with a wonderful au gratin topping.
Author: Morrie Shepard Killian
This makes a great presentation for a special occasion. Serve with rice and tomato sauce as dip. Easy and delicious!
Author: Ching
This makes a great presentation for a special occasion. Serve with rice and tomato sauce as dip. Easy and delicious!
Author: Ching
A creamy, spicy shrimp dish served alone with crusty bread or over angel hair pasta.
Author: proudwife
Lime and tequila-marinated shrimp grilled on skewers make an easy appetizer to enjoy all summer.
Author: kellenf
Easy, quick, and delicious. Serves 6 to 8 as an appetizer, or 4 as a main course over buttered angel-hair pasta.
Author: Kristen Milone
A succulent, red hot, delightful dish for prawn lovers. Try it as an appetizer or as a light main dish. Serve with a salad and some rice in your own romantic...
Author: Michelle Rauh
This is a recipe for shrimp with a seasoned bread stuffing. I love to serve this dish when I have guests for dinner because I can prepare the shrimp early...
Author: Lucille Rock Wilcox
This is a very easy and tasty recipe that is great for everyday or a dish to impress company. I like to serve it with orzo.
Author: Laura Dobbins Corbett
Serve on greens as an appetizer or with pasta for a main course.
Author: CLOVER DAVY